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Kuimov, V. V.
Suslova, YU. YU.
Shcherbenko, E. V.
Yushkova, L. V.
Voloshin, A. V.
Кононова, В. А.
2019-07-01T07:21:25Z
2019-07-01T07:21:25Z
2018-04
Kuimov, V. V. COOPERATIVE-NETWORKING INTERACTIONS AS A RESOURCE FOR THE REGIONAL FOOD MARKET DEVELOPMENT [Текст] / V. V. Kuimov, YU. YU. Suslova, E. V. Shcherbenko, L. V. Yushkova, A. V. Voloshin, В. А. Кононова // INNOVATION MANAGEMENT AND EDUCATION EXCELLENCE THROUGH VISION 2020 Proceedings of the 31st International Business Information Management Association Conference (IBIMA). 2018. — 2018. — С. 1669-1680
https://ibima.org/accepted-paper/cooperative-networking-interactions-as-a-resource-for-the-regional-food-market-development-2/
https://elib.sfu-kras.ru/handle/2311/110445
Текст статьи не публикуется в открытом доступе в соответствии с политикой журнала.
The article provides evidence for application of cooperative-networking interactions of enterprises as interpenetration and harmonization of simultaneous actions of hierarchies, market and networks in the economic landscape of Russia. Certain results of the study of these processes in the regional food market are provided, and the formats, levels and features of partner relations in the network are shown.
cooperative-networking interactions
networks
functional environmental method
regional food market
COOPERATIVE-NETWORKING INTERACTIONS AS A RESOURCE FOR THE REGIONAL FOOD MARKET DEVELOPMENT
Journal Article
Journal Article Preprint
1669-1680
06.61
2019-07-01T07:21:25Z
10.17516/1997-1370-0310
Институт экономики, управления и природопользования
Торгово-экономический институт
Кафедра делового иностранного языка
Кафедра торгового дела и маркетинга
INNOVATION MANAGEMENT AND EDUCATION EXCELLENCE THROUGH VISION 2020 Proceedings of the 31st International Business Information Management Association Conference (IBIMA). 2018
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