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The benefit-risk analysis of omega-3 polyunsaturated fatty acids and heavymetals in seven smoked fish species from Siberia
Автор | Gladyshev, M. I. | |
Автор | Anishchenko, O. V. | |
Автор | Makhutova, O. N. | |
Автор | Kolmakova, O. V. | |
Автор | Trusova, M. Y. | |
Автор | Morgun, V. N. | |
Автор | Gribovskaya, I. V. | |
Автор | Sushchik, N. N. | |
Дата внесения | 2021-08-13T09:35:30Z | |
Дата, когда ресурс стал доступен | 2021-08-13T09:35:30Z | |
Дата публикации | 2020-07 | |
Библиографическое описание | Gladyshev, M. I. The benefit-risk analysis of omega-3 polyunsaturated fatty acids and heavymetals in seven smoked fish species from Siberia [Текст] / M. I. Gladyshev, O. V. Anishchenko, O. N. Makhutova, O. V. Kolmakova, M. Y. Trusova, V. N. Morgun, I. V. Gribovskaya, N. N. Sushchik // Journal of Food Composition and Analysis. — 2020. — Т. 90. — С. 103489 | |
ISSN | 08891575 | |
URI (для ссылок/цитирований) | https://www.sciencedirect.com/science/article/abs/pii/S0889157519318769 | |
URI (для ссылок/цитирований) | https://elib.sfu-kras.ru/handle/2311/143248 | |
Аннотация | In cold smoked species of genus Coregonus, identified by molecular genetic analysis, contents of fatty acids and heavy metals and arsenic were measured. The highest content of sum of long-chain polyunsaturated fatty acids of omega-3 family (LC-PUFA), namely eicosapentaenoic (EPA) and docosahexaenoic (DHA) fatty acids, 6.53 ± 0.78 mg g−1 wet weight, was characteristic of tugun Coregonus tugun. This is the first quantitative estimation (mg LC-PUFA per g of product) of the nutritive value of smoked fish. Thus, to obtain a daily personal doze of EPA + DHA of 1 g, recommended for prevention of cardiovascular diseases, one needs to consume 153 g of the smoked tugun. Metals contents did not exceed standards for fish meat except Pb in least cisco Coregonus sardinella. Accordingly, values of hazard quotients, which estimate benefit-risk ratio of fish intake, indicate that most of the smoked fish species are safe product for human nutrition, except least cisco regarding Pb content. | |
Тема | Eicosapentaenoic acid | |
Тема | Docosahexaenoic acid | |
Тема | Coregonus | |
Тема | Hazard quotients | |
Тема | Lead | |
Тема | GenBank | |
Название | The benefit-risk analysis of omega-3 polyunsaturated fatty acids and heavymetals in seven smoked fish species from Siberia | |
Тип | Journal Article | |
Тип | Journal Article Preprint | |
Страницы | 103489 | |
Дата обновления | 2021-08-13T09:35:30Z | |
DOI | 10.1016/j.jfca.2020.103489 | |
Институт | Институт фундаментальной биологии и биотехнологии | |
Подразделение | Кафедра водных и наземных экосистем | |
Журнал | Journal of Food Composition and Analysis | |
Квартиль журнала в Scopus | Q1 | |
Квартиль журнала в Web of Science | Q1 |