Experimental investigation of surfactants adding effect on the value of the critical heat flux during pool boiling of nanofluids
URI (for links/citations):
https://iopscience.iop.org/article/10.1088/1742-6596/1105/1/012057http://elib.sfu-kras.ru/handle/2311/129017
Author:
Lobasov, A. S.
Minakov, A. V.
Pryazhnikov, M. I.
Corporate Contributor:
Научно-исследовательская часть